Customize your food service facility and revolutionize your food preparation with the most advanced commercial induction equipment available. Ideal for demonstration cooking, suite service, catering and buffets. Features SmartScan™ enhancement and COOK and TEMP modes.
· SmartScan® technology: voltage, pan size and type recognition
· 5mm thick tempered glass cooktop
· Choice of power or temperature mode
· Power mode: 1-20 levels (1300-3400W)
· Temperature mode: 90-440°F (32-226°C)
· Large LED power/temp display
· Displays in °F or °C
· Simple knob-set thermostat control
· Touch-sensitive controls and stainless steel body
· Power ON/OFF touch pad with indicator light
· Cook & Temp mode indicator lights
· Over or under voltage protection
· 5.1′ power cord length
· CETL / ETL-Sanitation to NSF-4
There are 5 woks specifically designed to be used with SR-34BWC with varying size and materials.
220-240V / 60Hz
3400W / 15A
90 – 440°F
|Unit dimension (W x D x H)|
14.8 x 20 x 7 in.
|Package dimension (W x D x H)|
19.2 x 24.2 x 11 in.